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Spaghetti Squash Hash Browns

Spaghetti Squash Hash Browns

Spaghetti Squash Hash Browns. Why we love it: Easy to make and so delicious. Makes 6 servings.
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Course Side Dish
Cuisine United States of America
Servings 6 People

Ingredients
  

  • 2 cups spaghetti squash cooked & shredded
  • 1 tbsp olive oil
  • 1 pinch salt to taste

Instructions
 

  • Heat oil on a non-stick pan over medium heat.
  • Squeeze all excess water out of spaghetti squash with paper towels. Form small patties (about 2 tablespoons) by firmly pressing them to form a cohesive circle patty.
  • Place patties on the warmed pan for about 5-7 minutes or until the patty has a light brown color.